Chinese Food
All Recipes
Bean curd soup with pig blood
Taigong is a folk cook. Later, he was grandma's specialty. Now I only learned seven points.
Stewed soybean with Spanish mackerel
Northeast coastal home cooking
Capture lettuce alive
This dish was eaten in a popular restaurant in Chongqing that forgot its name. I only remember that lettuce was so delicious. Later, I went back to Shanghai to do this occasionally. But I just don't know the name of the dish? Later, I found that... ...
Beef pot paste
Last month, I took my kids to a 3-year-old physical examination. The doctor said that we need to eat more beef and mutton. All of them have this beef pot sticker. I took a lot of pictures three times. I didn't take all of them this time. I didn'... ...
Steamed bream
Family dishes like fish
Fried spring rolls
Haven't eaten for a long time
Marinated meat
Record your own cooking
Crab and potato soup
I've been in Zhejiang for six years. The taste is becoming more and more Jiangsu and Zhejiang. This is Xiangshan cuisine in Ningbo, Zhejiang. Here you are. I wish you a warm winter.
Congee with preserved egg and lean meat
This is a kind of porridge that I will order every time I go to the porridge shop. The reason is very simple. It's good to drink. Especially the weather is getting cold. The mouth is tasteless and tasteless. I always feel the need for such a war... ...
Langya potato
The first time I started my business in Chengdu, I did it for him. I won the patronage of many repeat customers. It's also the favorite dish in the building.
Braised pork kidney that novice can control
My sister sits on the moon. I cook this dish for her. She takes a bite and says - sister. Teach me how to burn this kidney. I can cook it myself later. I dictated it to her. She was dizzy and confused. I decided to write it down. Follow my steps... ...
Fried dumplings with eggs and cucumbers
As one of the traditional Chinese pasta, dumplings can be boiled, steamed, baked, fried or fried. One of my favorite is fried. When the white and fat dumplings are dyed with golden yellow, how can people lose their appetite. Not only has the per... ...
Beef and carrot dumplings
This is the dumpling my mother made for me. It's also a kind of dumpling I love very much. Now I'm going to be a mother myself. The first stop of the bean and fruit food record starts from the delicious carrot and beef dumplings. Mom's taste and... ...
Stir fried Flammulina mushroom
It's getting colder and colder. My rice model and I are more and more fond of taking out A kind of I bought snacks... The reason seems to be to escape the winter and go to the kitchen. It's too cold... The heating has come these days. Looking at... ...
